Determination and Evaluation of the Nutritive Composition in the Seed Kernel of White Pitaya Pan Yan-li Rui Han-ming Lin Chao-peng 】
(College of Food and Biological Engineering; South China Univ. of Tech.; Guangzhou 510640;Guangdong; China)
The nutrition composition in the seed kernel of red dragon fruit was analyzed. The results show the following contents:
32.02% (mass fraction, the same below) of fat,22.06% of protein,21.03% of starch,10.35% of rough fiber,
5.80% of moisture,3.18% of ash and 1.75% of total sugar. The amino acid and fatty acid compositions of the protein in the seed kernel were also analyzed, showing 80.83% of unsaturated fatty acid content in fatty acid, and in unsaturated fatty acid,54.43% of linoleic acid content——the highest of all.
Supply water essence (supply water and moisturizer) Main ingredient: Hylocereus Undatus ( Dragon Fruit )yearstsupply water factor ginkgo tea tree oil Product Explanation: contain various plant supply water moisturizer distillate,improve metabolism of cells,completely recuperate skin,increase water of skin, moisturizer dry and older skin, make skin smooth and full of elasticity Use direction: After clean skin every morning and evening, take it to daub on face, gently massage until completely absorbed.
Red Dragon Fruit Soap comes in 2 x 3 x 1 in. standard bars.
Each bar starts with a mix of base oil designed to clean and moisturize. Special ingredients dragon fruit stem & dragon fruit, dragon fruit with mangosteen , papaya and dragon fruit .
Fragrance are added and the whole mix is saponified with goat milk. The result is pure soap that is good for your skin, non-drying and gentle, not harsh like commercial soaps.